(RICE INSIDE)
STARTERS
WAKAME. Seaweed saldad.
5.00€
TOFU. Tufu salad with misso sauce
8.00€
SAKANA. Fish salad.
14.00€
HORENSO GOMAAE. Spinach with sesame seeds
6.00€
YAKKO. Natural tofu
6.00€
AGEDASHI. Fried tofu
8.00€
MAGURO NATTO. Tuna with fermented soy-bean
13.00€
SUNOMONO. Raw fish with vegetables and vinegar sauce
12.00€
NASU-DENGAKU. Fried eggplant with misso sauce.
9.00€
TAKO KIMUCHI. Octupus with hot sauce.
9.00€
MAGURO TO SHAKE KIMUCHI. Raw tuna and salmon with hot sauce.
14.00€
SHIMEJI. Sautéed mushrooms.
9.00€
GYOSA.Dumplings with chicken and vegetables (5 units)
8.00€
EBI FRY. Fried shrimp. (6 units)
18.00€
IKA BATAYAKI. Sautéed squid.
12.00€
IKA MENTAIKO. Raw squid with cod fish roe
10.00€
IKA KIMUCHI. Squid with hot sauce
8.00€
HOTATE BATAYAKI. Sautéed scallops
14.00€
HOTATE NORI. Scallops with seaweed.
13.00€
AJI TATAKI. Chooped horse mackerel
8.00€
TEMAKI
SHAKE. Salmon
6.00€
MAGURO. Tuna
8.00€
CALIFORNIA. Salmon, avocado and shrimp
7.00€
IKURA. Salmon roe
9.00€
TOBIKO. Flying fish roe
8.00€
HOSOMAKI
TOROMAKI. Fatty tuna roll. (6p)
10.00€
TEKKAMAKI. Tuna roll.(6p)
7.00€
SAKEMAKI. Salmon roll. (6p)
5.00€
KAPPAMAKI. Cocumber roll. (6p)
4.00€
CALIFORNIAMAKI. Salmon, avocado and shrimp. (6p)
7.00€
EBIMAKI. Srimp. (6p)
6.00€
IKURAMAKI. Salmon roe. (4p)
10.00€
TAMAGOMAKI. Japanese omelet. (6p)
4.00€
NATTOMAKI. Fermented soya. (4p)
7.00€
SPECIAL CHEF. Salmon, Shrimp, Cocumber, Avocado, Lettuce and Mayo. (8p)
18.00€
FUTOMAKI. Japanese vegetables. (8p)
20.00€
3 VARIETY. Tuna maki, Salmon maki and california inside-out roll.
18.00€
URAMAKI
(INSIDE-OUT ROLL)
CALIFORNIAMAKI. Salmon, avocado and shrimp. (6p)
10.00€
TOBIKOMAKI. Flying fish roe, Salmon, Shrimp and cucumber. (8p)
10.00€
EBI SPECIAL. Deep fried shrimp, mayo and lettuce. (8p)
12.00€
CHRIS ROLL. Deep fried shrimp, mayo, lettuce, covered with brased salmon
15.00€
SUSHI À LA CARTE
(NIGIRIN | 2 UNITS)
O-TORO. Fatty tuna
12.00€
CHUTOTO. Medium tuna
10.00€
AKAMI. Tuna
8.00€
TAI. Snapper
8.00€
AJI. Horse Macherel
5.00€
KURODAI. Sea bream
7.00€
SAKE. Salmon
6.00€
TAKO.Octupus
4.00€
IKA. Squid
6.00€
SEASON FISH
8.00€
TAMAGO. Japanese Omelet
4.00€
EBI. Shrimp.
6.00€
UNAGUI. Eal.
10.00€
GUNKAN
(2 Units)
IKURA. Salmon roe
10.00€
TOBIKO. Flying fish roe
8.00€
SAKE TO NEGI. Salmon with leek
6.00€
SAKE NO ABURI. Brased salmon
7.00€
SPECIAL. Chef’s creation
10.00€
SUSHI NIGIRI
(RICE DUMPLING SELECTION)
SUSHI OMAKASE. Chef´s choise. (12p)
32.00€
SUSHI TOKUJO. Nigiri variety. (9p)
26.00€
SUSHI MATSU. Nigiri variety. (7p)
20.00€
CHIRASHI
(BOWL OF RICE WITH SLICED RAW FISH)
TSURU. Large bowl mix
32.00€
KAME. Small bowl mix
24.00€
TEKKADON. Bowl with 3 types of tuna
38.00€
KAME SAKE. Salmon bowl
20.00€
SASHIMI
(12 UN.)
O-TORO. Fatty tuna
38.00€
CHUTORO. Medium tuna
28.00€
AKAMI. Tuna
24.00€
TAI. Snapper
22.00€
HAMACHI
25.00€
SUZUKI. Sea bass
22.00€
KURODAI. Sea bream
22.00€
SAKE. Salmon
20.00€
TAKO. Octupus
12.00€
IKA. Squid
15.00€
SASHIMI
SASHIMI MORI. Mix (15p)
21.00€
SASHIMI MORI. Mix (27p)
28.00€
CHEF´S SPECIAL. 35 pieces
38.00€
SASHIMI SELECTION
SUSHI TO SASHIMI. (2 persons /30P).
42.00€
SUSHI TO SASHIMI (1 person /15P).
25.00€
GRILLED AND FRIED DISHES
TORI-KARAAGE. Fried chicken
16.00€
TONKATSU. Breaded pork
15.00€
TORIKATSU. Breaded chicken
15.00€
MIX-FURAI. Breaded mix
16.00€
TORI-TERIAKY. Grilled chicken with teriaky sauce
15.00€
SHIROMI-MISO. Grilled fish with miso sauce. (Sea bream or salmon)
18.00€
SIDE DISHES
RICE
1.50€
SUSHI RICE
3.00€
MISO SOUP
3.00€
SPECIAL MISO SOUP.With salmon, shrimp and kimuchi sauce
4.00€
DESSERTS
ICE CREAM (2 SCOOP)
VANILLA
5.00€
STRAWBERRY
5.00€
CHOCOLATE
5.00€
CREAM
5.00€
BLACK SESAME SEED
7.00€
GREEN TEA
7.00€
GINGER
7.00€
GREEN TEA WITH SWEET BEANS
9.00€
FRESH FRUIT SALAD
6.00€
YOKAN. Sweet bean marmalade
5.00€
ICE CREAM TEMPURA
8.00€
MOCCHI
4.50€
PETIT GATEAU
8.00€
CHEF´S SPECIAL
10.00€